Housemade tortillas
We create our tortillas the traditional way, grinding the corn into masa and then forming and cooking each tortilla by hand.
Pozole Rojo
Stewed pork shoulder, hominy, ancho chili, watermelon radish, cabbage and onion
(photo by Liz Hafalia / The Chronicle)
Cecina Enchilada con Rajas
Ancho chile marinated grass fed steak, poblano peppers, onions, black beans, queso fresco and salsa cascabel
Tomatillos
Try them with our carnitas: Long braised pork, orange, bay leaf, cinnamon and beer. Cabbage salad, pickled jalapeños, tomatillo salsa
Call to place a to-go order
Full waitstaff
Homemade Paleta
We make our own paletas in-house
Dedicated To-Go Counter
To phone in a to-go order, call us and press 1 to reach the take-out counter.
Water filtered on-site to reduce waste
Housemade Beverages
Strawberry Lemonade, Hibiscus-Valencia Orange, Grapefruit-Piloncillo, Chile Chocolate Milk, and Organic Almond Horchata